Banana Bread Cookies
I made banana bread all the time using leftover bananas so I figured why not try cookies?
The result was very, very goopy dough, that magically became cookies! I was not quite sure if they were going to turn out ok since the dough would not form balls whatsoever but they did!
Recipe:
½ Cup Sugar
¼ Cup Butter
1 Egg
2 Bananas
½ Teaspoon Vanilla Extract
1 Cup Flour
½ Teaspoon Baking Soda
Pinch of salt
½ cup chocolate chips
Directions:
1) Preheat Oven to 350 Degrees
2) Mix sugar and butter.
3) Add bananas. I just ripped the banana into pieces and mashed in the sugar/butter mixture.
4) Add flour, baking soda, salt
5) Mix in egg and vanilla extract
6) Fold in chocolate chips
7) Place droplets onto a prepared cookie sheet. I used parchment paper
8) Bake 12 minutes. The bottoms will turn begin to burn if left too long.
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